Nicolitalia Pizzeria

They definitely have some of the best calzones in the area. I recommend the meatball. Also, every Italian eatery should put marinara on the side for dipping. It's a must. They have really good sauce. And they deliver. Yummy!!! The fact that they even have cannoli on the menu tells you they're a for real Italian place...

I have never tasted pizza that is better than at Nicolitalia. It is one of Provo's best kept secrets. The toppings are frest. The owners are in the store daily to make sure that the pizza is fresh and perfect. I eat pizza at no other place because this is the only place that pizza is made right.

The best pizza in town. The owner is hillarious and their "Meatza" has 3+ meat and is VERY delicious and meaty! I love meat so this is the perfect pizza place for me. All of the pizza I've tried there has been so fresh and just scrumptous~ The only pizza I actually have craved

Nicolitalia lives up to its name and offers “Homemade Boston Italian Style” in Utah valley of all places. The pizza is authentic, and the salads, subs, calzones, wings, pastas, and chicken and eggplant parmesan are great too. I love the greek salad with chicken added, and the thin crust pizza is my favorite. Although, I have heard a lot of people say that they really dig the thick crust. You really can't find a better east coast pizza in Utah. It's a classic!!!!